Our Signature Red Velvet Cake is our best selling cake. Made by hand using a traditional American recipe with a hint of cocoa and a deep red colour - our Red Velvet has an indescribable flavour that is perfectly paired by our smooth cream cheese frosting and a sprinkling of Red velvet cake crumbs.

All of Sweet Couture's signature cakes can be customised with your own personalised message, and our hand-cut icing shapes.

Our 6" cake has one layer of sponge, whilst our 8" and 10" cakes have two layers.

Sponge Unsalted Butter Flour, Sugar Milk, Cocoa Free Range Eggs Salt, Lemon Juice Red food colouring Bicarbonate of soda White Vinegar Vanilla Extract

Buttercream & decoration Cream Cheese Icing Sugar Unsalted Butter Milk Vanilla Extract Pinch of salt Red velvet cake crumbs

All of our cakes and cupcakes are suitable for vegetarians. We do not add any additives or preservatives in our production.

Our Red Velvet cake contain wheat and gluten. It does not use nuts in its recipe, but please note we do use nuts elsewhere in our kitchen.

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